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Washington State University Dairy News

December 2019 WSU Dairy Newsletter

Donations to CUDS Program Leads to Memorable Field Trip

Group of CUDS students standing in aisle at a dairyAt the beginning of 2019, we held our first ever WSU Cooperative University Dairy Students (CUDS) reunion to celebrate the program’s 41 years of excellence. Former CUDS members, family, and friends gathered to reminisce and share stories about how CUDS impacted them. We also began a fundraising drive for CUDS, in which Dr. Joe Hillers announced he would match up to $5,000 in donations. With the generous support of Dr. Hillers and our donors, we reached our fundraising goal.

For most CUDS members, the only dairy experience they have is from working with the cattle at the WSU Knott Dairy Center. This is one reason why we make CUDS field trips a priority. The CUDS motto is “where the text meets the bucket”, and going on field trips is one way our CUDS members learn first-hand how other farmers manage their dairies. The fundraiser earlier this year allowed us to take CUDS members to four dairies in Western Washington last month. CUDS members learned about the cheese making process at Cherry Valley Dairy, witnessed robotic milkers in action at Paradise Jerseys, explored farmland stewardship practices at Steensma Dairy, and business diversification strategies at Hy-Grass Farms. We visited farmers that use cutting-edge technology and farmers that prefer to keep things simple. The diversity of these farms was incredible, we cannot thank them enough for sharing their time and expertise with us.

We would like to send a special thank you to Dr. Hillers and the donors that made this experience possible for the CUDS members. It was truly memorable.

LEADS Graduates Ready to Teach Safety

LEADS graduates pose in ballroom with their certificates.Teaching safety to employees can be difficult. It is even more difficult to make safety training fun and engaging. Graduates from the Leaders Enabling Advanced Dairy Safety (LEADS) program learned how to help their employees learn safe practices and received tools they can use on their dairy to make safety trainings more effective. The LEADS training is one part of a larger effort to build a Dairy Safety Network in Washington State. It is a collaborative effort among the Washington State Dairy Federation, University of Washington, and Washington State University.

We held two LEADS training sessions in 2019 and will offer two sessions in 2020. During this 4-hour training, participants learned how an effective safety training could help reduce the incidences of the most common cattle-related employee injuries on Washington dairies. Participants also completed leadership training that prepared them to become the teacher. It is a train-the-trainer program designed specifically for dairy owners and managers.

Our LEADS graduates reported that 100% of them learned something new from the training. We hope you can join us for one of our upcoming LEADS training sessions. Upcoming locations include Moses Lake and Lynden. Please contact me at amber.adams-progar@wsu.edu or 509-335-0673 for more information about LEADS.

Funding and support for this project has been provided by the State of Washington, Department of Labor & Industries, Safety & Health Investment Projects.